Treatment process for improved quality
The Cimbria De-awner is specifically designed for the treatment of malting barley, seed grain and all other seed varieties. Cimbria De-awners are mainly designed for de-awning of barley, breaking up clusters of beet seed and for surface polishing of grains and vegetable seeds, thereby improving appearance and increasing bushel weight.
De-awner type 184 consists of a totally enclosed rigid steel case equipped with an agitator. A shaft with staggered steel beaters revolves at high speed through the material, thereby removing, for example, hairs from barley and splitting double kernels, for example in wheat.